10 +
Years

Mace

Green cardamom is often considered as ‘Queen of Spices’. It is an aromatic spice with a wide range of uses the spice has a very warm aroma and pungent taste which it can retain for a very long time. It is used in a lot of dishes and also beverages as well.

Black Pepper is one of the most commonly used spices around the globe. It is made by cooking the dried unripe fruits of the pepper plant. Black pepper powder is kind of a staple in every kitchen.

Nutmeg & Mace are two different spices produced from a fruit of an evergreen tree usually 9-12 mtr high.Mace is the dried reticulated ‘aril’ of the fruit and nutmeg is the dried seed kernel of the fruit.

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Green cardamom is often considered as ‘Queen of Spices’. It is an aromatic spice with a wide range of uses the spice has a very warm aroma and pungent taste which it can retain for a very long time.

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